Sicily

Sicily, Italy

Visiting Sicily is an unforgettable experience that blends natural beauty, ancient history, and vibrant culture. From the turquoise waters of the Ionian Sea and the dramatic slopes of Mount Etna west across the island to Palermo and the coast, the region offers a stunning backdrop for discovery. The volcano towns, and Taormina, Siracusa, and Catania, captivate with their baroque architecture.  On the west coast, Trapani, Marsala, Erice, and the Egadi Islands have a special allure.  The Greek and Roman ruins of Piazza Armerina and the spectacular Valley of the Temples and Selinunte humble you with their ancient history. 

Sicily is also a culinary treasure trove, renowned for its bold flavors, fresh ingredients, and distinctive wines; Nero d’Avola is probably the most famous. Seafood straight from the coast, handmade pasta, and sweet treats that come from the island’s Arabic heritage are just the beginning. Local markets burst with sun-ripened produce, olives, and cheese, and the wineries in the Etna region produce remarkable volcanic wines with character and depth.